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A hybrid potato that can reduce food waste and eliminate a suspected carcinogen in cooked potato products would seem to be an environmentalist’s dream. But the hybrid was created using biotechnology to blend potato genes from different varieties, so opponents of genetically modified food are fighting to keep this potentially beneficial product from ever reaching consumers.
It’s hard to imagine empathy being anything but beneficial. It has become one of the most championed mental states in the neuroscience age: the ability to feel what someone else is feeling and, if all goes well, extend a hand altruistically or compassionately.
In his 1961 book, Psychotherapy East & West, the philosopher Alan Watts wrote, If there is to be a battle, there must be a field of battle; when the contestants […]