from the world's big
Maps reveal how each U.S. state enforces drug laws differently
Drug use and arrests are rising overall, but those changes vary depending on the state.
- Detox.net recently published maps that use the latest government data on drug use and arrests to show how enforcement varies across the country.
- Marijuana arrests remain significantly high in many states, even in some where pot's legalized.
- Methamphetamine is, by far, the drug most commonly involved in drug-related offenses across the country.
American law enforcement agencies made 1.63 million arrests for drug law violations in 2017, according to FBI data. That's nearly a 4 percent increase from 2016, and it breaks down to about one drug arrest every 20 seconds. About 85 percent of those arrests were for possession.
The 2017 National Drug Use And Health survey from the Substance Abuse and Mental Health Services Administration shows that drug use and availability are on the rise across the country. At the state level, however, the data illustrate a varied and more nuanced picture.
Detox.net, an online addiction treatment resource owned by the company American Addictions Centers, recently published a report highlighting the different ways in which states charge and punish drug offenders.
In 30 states, methamphetamine was the drug most frequently involved in drug-related offenses for 2017.
That's partly because meth is more tightly regulated, controlled and monitored than other drugs, as Dr. Stephen Pannel, medical director of Oxford Treatment Center in Mississippi, told Big Think.
"Crystal meth is the drug most frequently seen in criminal offenses, because possessing just a small amount can lead to very significant criminal consequences," Dr. Pannel said. "Once a person is hooked on meth, it requires a large amount to maintain the habit. This usually leads to criminal behaviors including theft, to support the habit with money."
Marijuana was the most cited drug in offenses for only two states in 2017. Still, it's surprising to note that, despite increasingly lax cultural attitudes and the legalization of pot in 10 states, marijuana arrests are actually on the rise, with one person being arrested every 48 seconds, according to FBI data released in September.
The map above shows the percentage of total drug offenses attributable to marijuana in 2017. Each state clearly varies in how it pursues marijuana enforcement, especially those which have decriminalized pot, such as Connecticut, Delaware and New Hampshire. Interestingly, Colorado still arrests many people for marijuana offenses, which can include public consumption, illegal sales and underage possession.
A more consistent pair of metrics across the states are the rates of plea deals and prison sentences for drug offenses.
Rhode Island stands out with an exceptionally low share of drug offenses ending in prison time, likely a result of the state's move to roll back mandatory minimum sentencing in recent years.
The rates of sentencing might be fairly consistent on the national level, but the severity of punishment seems to vary across the states, with Iowa as the strictest state and Arizona as the most relaxed.
A 'wake-up' call
Dr. Pannel said he hopes the report helps draw attention to the drug epidemic in the U.S.
"This study serves as a wake-up call on the magnitude of the problem and how the drug epidemic is impacting our criminal justice system. What it shows is that millions of Americans are charged with drug-related crimes and many are incarcerated for it. We hope this will help start a conversation about the need for treatment to help deter these types of crimes."
Innovation in manufacturing has crawled since the 1950s. That's about to speed up.
Here's why you might eat greenhouse gases in the future.
- The company's protein powder, "Solein," is similar in form and taste to wheat flour.
- Based on a concept developed by NASA, the product has wide potential as a carbon-neutral source of protein.
- The man-made "meat" industry just got even more interesting.
Seriously sustainable<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8xOTk0MDIzNS9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTYyMjM4NTMzMX0.BCEfYnn6C3z1zUHIS38xOWjXktgamNBi5iyqklSMYK8/img.png?width=980" id="ea524" class="rm-shortcode" data-rm-shortcode-id="50533380eeb18eb5833b6b6aa3abec38" data-rm-shortcode-name="rebelmouse-image" />
Image source: Solar Foods<p>Solar Foods makes Solein by extracting CO₂ from air using <a href="https://www.fastcompany.com/90356326/we-have-the-tech-to-suck-co2-from-the-air-but-can-it-suck-enough-to-make-a-difference" target="_blank">carbon-capture technology</a>, and then combines it with water, nutrients and vitamins, using 100 percent renewable solar energy from partner <a href="https://www.fortum.com" target="_blank">Fortum</a> to promote a natural fermentation process similar to the one that produces yeast and lactic acid bacteria.</p><p>When the company claims its single-celled protein is "free from agricultural limitations," they're not kidding. Being produced indoors means Solar Foods is not dependent on arable land, water (i.e., rain), or favorable weather.</p><p>The company is already working with the European Space Agency to develop foods for off-planet production and consumption. (The idea for Solein actually began at NASA.) They also see potential in bringing protein production to areas whose climate or ground conditions make conventional agriculture impossible.</p><p>And let's not forget all those <a href="https://www.bk.com/menu-item/impossible-whopper" target="_blank">beef-free burgers</a> based on pea and soy proteins currently gaining popularity. The environmental challenge of scaling up the supply of those plants to meet their high demand may provide an opening for the completely renewable Solein — the company could provide companies that produce animal-free "meats," such as <a href="https://www.beyondmeat.com/products/" target="_blank">Beyond Meat</a> and <a href="https://impossiblefoods.com" target="_blank">Impossible Foods</a>, a way to further reduce their environmental impact.</p>
The larger promise<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8xOTk0MDI0MS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY1NjU4MTg2OX0.7dZZYT5WEV_EupBuLVFwHynarTiz8RYR9aJtC6Ts2C4/img.jpg?width=980" id="3415d" class="rm-shortcode" data-rm-shortcode-id="2e6eebe06d795f844752f9e9d30040d7" data-rm-shortcode-name="rebelmouse-image" />
Image source: Solar Foods<p>The impact of the beef — and for that matter, poultry, pork, and fish — industries on our planet is widely recognized as one of the main drivers behind climate change, pollution, habitat loss, and antibiotic-resistant illness. From the cutting down of rainforests for cattle-grazing land, to runoff from factory farming of livestock and plants, to the disruption of the marine food chain, to the overuse of antibiotics in food animals, it's been disastrous.</p><p>The advent of a promising source of protein derived from two of the most renewable things we have, CO₂ and sunlight, <a href="https://solarfoods.fi/environmental-impact/" target="_blank">gets us out of the planet-destruction business</a> at the same time as it offers the promise of a stable, long-term solution to one of the world's most fundamental nutritional needs.</p>
Solar Foods' timetable<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8xOTk0MTEzMS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTU5OTU1OTMwMn0.wnXh56iO_77x2XKV2uIPf78BKw4AJLUpmiyq_JBVGvo/img.jpg?width=1245&coordinates=172%2C146%2C62%2C135&height=700" id="0297c" class="rm-shortcode" data-rm-shortcode-id="125c9a98ec818f5c241fa28ef1423e67" data-rm-shortcode-name="rebelmouse-image" />
Image source: Lubsan / Shutterstock / Big Think<p>While company plans are always moderated by unforeseen events — including the availability of sufficient funding — Solar Foods plans a global commercial rollout for Solein in 2021 and to be producing two million meals annually, with a revenue of $800 million to $1.2 billion by 2023. By 2050, they hope to be providing sustenance to 9 billion people as part of a $500 billion protein market.</p><p>The project began in 2018, and this year, they anticipate achieving three things: Launching Solein (check), beginning the approval process certifying its safety as a Novel Food in the EU, and publishing plans for a 1,000-metric ton-per-year factory capable of producing 500 million meals annually.</p>
The protein powder Solein. Image source: SOLAR FOODS
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