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Jennifer Rubell, 36, writer, renowned hostess, hotelier, Harvard grad and member of the illustrious Rubell clan, is poised to become the country’s newest entertaining guru.  Jennifer is currently Food and[…]

Good ingredients and a modern conception.

Jennifer Rubell: A great dish has very good ingredients and a modern conception.  So it’s about putting flavors in, not adding anything extraneous, and going as directly as possible to where you want to get.  That makes a good dish.

Recorded on 12/13/07