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Celebrities are much more protective of their image, Copeland says.
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3 min
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We need to make sure that we’re not importing sub-par food.
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1 min
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Vegans and vegetarians are probably healthier than average, says Nestle.
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1 min
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Trans-fats are a problem, but they’re not the biggest problem, Nestle says.
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2 min
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Our evolution has become a liability, Nestle says.
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5 min
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People are more likely to eat more the more food is in front of them.
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1 min
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Nestle wants labels to accurately reflect the calorie content.
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2 min
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Organic food is produced with pesticides, too, Nestle says.
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1 min
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It’s just not natural, says Nestle.
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1 min
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They’re starting to, and the food companies are starting to notice, Nestle says.
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1 min
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If you charge more for organic food, the quality should match the price.
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2 min
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Organic agriculture is just as productive as the conventional alternative, Nestle says.
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1 min
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Nestle discusses the standards – and the loopholes.
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2 min
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The importance of the grassroots.
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4 min
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Marion Nestle explains how to eat well.
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2 min
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Nestle doesn’t know anyone who uses it as a guide.
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1 min
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The government can’t recommend you eat less of anything, Nestle says.
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2 min
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If you want to get anything done in Washington, Nestle says, you have to speak in euphemisms.
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2 min
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Trained as a molecular biologist, Nestle recalls how she found her way to nutrition.
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3 min
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Osama bin Laden.
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2 min
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