Self-Motivation
David Goggins
Former Navy Seal
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Bryan Cranston
Actor
Critical Thinking
Liv Boeree
International Poker Champion
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Amaryllis Fox
Former CIA Clandestine Operative
Management
Chris Hadfield
Retired Canadian Astronaut & Author
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What ingredients do you always have on hand?

Question: What ingredients do you always have on hand?

Jacques Pepin: Well if I open the refrigerator, I’m going to have eggs. I’m going to have onion. I’m going to have certainly a shallot. Probably two or three type of vegetable or salad. I always have plenty in my refrigerator along with beer, and milk, and probably some cream as well. So those are ingredients that are in the refrigerator. And in the pantry I have a fair amount of cans . . . from canned tuna . . . But again they are quality – from extraordinary tuna in cans from Portugal or somewhere else. I had not long ago some apricot in can from Morocco. They were just fantastic, you know? And so again . . . Or beans. I mean different types of beans. And there is nothing wrong with canned beans, because if I cook beans I will take beans, water and salt and basically that’s what I’m going to have in that can. There is nothing foreign in that can that I wouldn’t want to have in term of chemical product or whatever.

Recorded on: 09/04/2007

Nothing unnatural, nothing chemical.

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Bubonic plague case reported in China

Health officials in China reported that a man was infected with bubonic plague, the infectious disease that caused the Black Death.

(Photo by Centers for Disease Control and Prevention/Getty Images)
Coronavirus
  • The case was reported in the city of Bayannur, which has issued a level-three plague prevention warning.
  • Modern antibiotics can effectively treat bubonic plague, which spreads mainly by fleas.
  • Chinese health officials are also monitoring a newly discovered type of swine flu that has the potential to develop into a pandemic virus.
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Education vs. learning: How semantics can trigger a mind shift

The word "learning" opens up space for more people, places, and ideas.

Future of Learning
  • The terms 'education' and 'learning' are often used interchangeably, but there is a cultural connotation to the former that can be limiting. Education naturally links to schooling, which is only one form of learning.
  • Gregg Behr, founder and co-chair of Remake Learning, believes that this small word shift opens up the possibilities in terms of how and where learning can happen. It also becomes a more inclusive practice, welcoming in a larger, more diverse group of thinkers.
  • Post-COVID, the way we think about what learning looks like will inevitably change, so it's crucial to adjust and begin building the necessary support systems today.
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How DNA revealed the woolly mammoth's fate – and what it teaches us today

Scientists uncovered the secrets of what drove some of the world's last remaining woolly mammoths to extinction.

Ethan Miller/Getty Images
Surprising Science

Every summer, children on the Alaskan island of St Paul cool down in Lake Hill, a crater lake in an extinct volcano – unaware of the mysteries that lie beneath.

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Why is everyone so selfish? Science explains

The coronavirus pandemic has brought out the perception of selfishness among many.

Credit: Adobe Stock, Olivier Le Moal.
Personal Growth
  • Selfish behavior has been analyzed by philosophers and psychologists for centuries.
  • New research shows people may be wired for altruistic behavior and get more benefits from it.
  • Times of crisis tend to increase self-centered acts.
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