from the world's big
Antarctica’s Feeling the Heat. Are We?
Peter Ward has been active in Paleontology, Biology, and more recently, Astrobiology for more than 40 years. Since his Ph.D. in 1976, Ward has published more than 140 scientific papers dealing with paleontological, zoological, and astronomical topics.
He is an acknowledged world expert on mass extinctions and the role of extraterrestrial impacts on Earth. Ward was the Principal Investigator of the University of Washington node of the NASA Astrobiology Institute from 2001-2006, and in that capacity led a team of over 40 scientists and students. His career was profiled by the Pulitzer Prize winning reporter William Dietrich in The Seattle Times article "Prophet, Populist, Poet of Science."
Peter has written a memoir of his research on the Nautilus for Nautilus magazine's "Ingenious" feature entitled "Nautilus and me. My wonderful, dangerous life with the amazing Nautilus."
His books include the best-selling "Rare Earth: Why Complex Life Is Uncommon in the Universe" (co-author Donald Brownlee, 2000), "Under a Green Sky: Global Warming, the Mass Extinctions of the Past, and What They Can Tell Us About Our Future" (2007), and "The Medea Hypothesis: Is Life on Earth Ultimately Self-Destructive?" (2009).
Question: Based on your findings in Antarctica, how do you assess the future of the planet?\r\n
Peter Ward: Well, the earth has certainly gone through a lot of hot times and cold times back and forth, and forth and back. And what I do is study deep time by looking at CO2 levels and relative temperatures and we are coming out of a cold time and moving into a hot time. However, for this particular time in history, we should be moving back into a cold time.\r\n
If we take the entire ice ages in the last 2 ½ million years, we’ve been in a 10,000 year calm of warmth, and it’s time to go cold again, and yet it doesn’t seem to be in our cards because of all the carbon dioxide we have put into the system. In fact, we are now at levels that the world has not seen for the last 40 million years and we will soon be at carbon dioxide levels that were 100 million years ago when we had a true hothouse world.\r\n
So, the game has been changed.\r\n
Question: What specific research did you conduct during your Antarctic expedition?\r\n
Peter Ward: Our Antarctic work is to look at the nature of global temperatures at the end of the Cretaceous Period. Cretaceous ended 65 million years ago. The **** end, and I do believe this is that large asteroid hit us in the Yucatan Peninsula causing the mass extinction. But we’re trying to see what happened in the 10 million years prior to that because we know at that time; there was a gigantic volcanic event in India. These are a big flood basalts they’re called. It’s not a single point source volcano, but imagine enormous areas of the earth, creeping lava coming out of the cracks and flowing slowly all around scaring dinosaurs to death, probably running in front of this stuff, probably killed a few dinosaurs, but what it did do was vent an enormous quantity of volcanic carbon dioxide and other gasses into the atmosphere.\r\n
Now, we wanted to know, was there any precursor to the impact. Was the impact just the coup de grace coming on an already affected world? And it does seem to be that. And the best place to look at this, the best place to understand anything about global warming isn’t at the tropics – that’s where temperatures change the least – but it’s at the poles where you have the greatest absolute change. So, we found a ten degrees centigrade change from colder to warmer in the last two to three million years prior to the impact itself. The place really did warm up, and fast, from a lot of CO2 in the atmosphere. Now, there’s obviously parallels to what’s going on in the world today.\r\n
Question: What was your methodology in measuring CO2 levels in Antarctica?\r\n
Peter Ward: We’re trying to understand past temperatures. And you can do this in a couple of direct and indirect ways. But the most direct way is to take the shells, if it is unaltered. The original shell of some of the mollusks that lived at that time. The ones we look at are relative to the chambered nautilus called ammonites; beautifully pearly shell. And just run an isotope check on it. You can do this very simply by crushing it up, turning it into a powder and heating that. You get oxygen being driven off. You compare the isotopes. It’s been known for 50 years that a comparison of the oxygen isotope 18, which is heavier, to the far more normal oxygen 16 is a direct way of measuring ancient temperatures. So, all we try to do is understand, gee what happened to ocean temperatures across this 2 or 3 million year interval.\r\n
So, we collect the specimens, we take them back to our labs in America, we run them through the machines and came up with a temperature curve. So, we do have a direct measurement now of say the last 5 million years of the crustaceous. And the temperatures in the Arctic and the Antarctic, and sure enough those are the places that should warm up the most if you had a global warming scenario and in fact, that’s exactly what happened.\r\n
Question: What distinguishes man-made global warming from past warming events, and which is likely to be worse?\r\n
Peter Ward: Well, the differences are just simply, what is causing it? I mean, in the past it was volcanoes and today it’s Volvos, or any other car you want to say. But the reality, it’s not even the cars. And this is a misnomer that I see. We think of all those cars and all the exhaust from them, and surely that is a problem, but it’s the power plants that make the steel that make the cars. That’s the problem. The power plants are the big problem on this planet. And that’s why we really have to think seriously about China with its billion or more people of which one in 100 has a personal car. America has 300 million people and over 300 million cars. Now, what happens if the world has to build a billion cars just for the Chinese? That’s a lot of carbon dioxide still to go to the atmosphere. A lot of power plants and the power plants in China are almost invariably fueled by coal, and coal is the single worst polluter that humans could use.
The CO2 levels Peter Ward measured on a recent trip to Antarctica left him with a bleak view of the future of the planet.
Join Pulitzer Prize-winning reporter and best-selling author Charles Duhigg as he interviews Victoria Montgomery Brown, co-founder and CEO of Big Think, live at 1pm EDT tomorrow.
Reaching beyond the stereotypes of meditation and embracing the science of mindfulness.
- There are a lot of misconceptions when it comes to what mindfulness is and what meditation can do for those who practice it. In this video, professors, neuroscientists, psychologists, composers, authors, and a former Buddhist monk share their experiences, explain the science behind meditation, and discuss the benefits of learning to be in the moment.
- "Mindfulness allows us to shift our relationship to our experience," explains psychologist Daniel Goleman. The science shows that long-term meditators have higher levels of gamma waves in their brains even when they are not meditating. The effect of this altered response is yet unknown, though it shows that there are lasting cognitive effects.
- "I think we're looking at meditation as the next big public health revolution," says ABC News anchor Dan Harris. "Meditation is going to join the pantheon of no-brainers like exercise, brushing your teeth and taking the meds that your doctor prescribes to you." Closing out the video is a guided meditation experience led by author Damien Echols that can be practiced anywhere and repeated as many times as you'd like.
A study looks at the performance benefits delivered by asthma drugs when they're taken by athletes who don't have asthma.
- One on hand, the most common health condition among Olympic athletes is asthma. On the other, asthmatic athletes regularly outperform their non-asthmatic counterparts.
- A new study assesses the performance-enhancement effects of asthma medication for non-asthmatics.
- The analysis looks at the effects of both allowed and banned asthma medications.
WADA uncertainty<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yMzUzNzU0OS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYxMDc4NjUwN30.fFTvRR0yJDLtFhaYiixh5Fa7NK1t1T4CzUM0Yh6KYiA/img.jpg?width=980" id="01b1b" class="rm-shortcode" data-rm-shortcode-id="2fd91a47d91e4d5083449b258a2fd63f" data-rm-shortcode-name="rebelmouse-image" alt="urine sample for drug test" />
Image source: joel bubble ben/Shutterstock<p>When inhaled β-agonists first came out just before the 1972 Olympics, they were immediately banned altogether by the WADA as possible doping substances. Over the years, the WADA has reexamined their use and refined the organization's stance, evidence of the thorniness of finding an equitable position regarding their use. As of January 2020, only three β-agonists are allowed — salbutamol, formoterol, and salmeterol —and only in inhaled form. Oral consumption appears to have a greater effect on performance.</p>
The study<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yMzUzNzU0Ny9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY1MTIzMDQyMX0.Gk4v-7PCA7NohvJjw12L15p7SumPCY0tLdsSlMrLlGs/img.jpg?width=980" id="d3141" class="rm-shortcode" data-rm-shortcode-id="ebe7b30a315aeffcb4fe739095cf0767" data-rm-shortcode-name="rebelmouse-image" alt="runner at starting position on track" />
Image source: MinDof/Shutterstock<p>Of primary interest to the authors of the study is confirming and measuring the performance improvement to be gained from β-agonists when they're ingested by athletes who don't have asthma.</p><p>The researchers performed a meta-analysis of 34 existing studies documenting 44 randomized trials reporting on 472 participants. The pool of individuals included was broad, encompassing both untrained and elite athletes. In addition, lab tests, as opposed to actual competitions, tracked performance. The authors of the study therefore recommend taking its conclusions with just a grain of salt.</p><p>The effects of both WADA-banned and approved β-agonists were assessed.</p>
Approved β-agonists and non-asthmatic athletes<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yMzUzNzU1MC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYxMzkxODk0M30.3RssFwk_tWkHRkEl_tIee02rdq2tLuAePifnngqcIr8/img.jpg?width=980" id="39a99" class="rm-shortcode" data-rm-shortcode-id="b1fe4a580c6d4f8a0fd021d7d6570e2a" data-rm-shortcode-name="rebelmouse-image" alt="vaulter clearing pole" />
Image source: Andrey Yurlov/Shutterstock<p>What the meta-analysis showed is that the currently approved β-agonists didn't significantly improve athletic performance among those without asthma — what very slight benefit they <em>may</em> produce is just enough to prompt the study's authors to write that "it is still uncertain whether approved doses improve anaerobic performance." They note that the tiny effect did increase slightly over multiple weeks of β-agonist intake.</p>
Banned β-agonist and non-asthmatic athletes<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yMzUzNzU1Mi9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYzNjI3ODU5Mn0.vyoxSE5EYjPGc2ZEbBN8d5F79nSEIiC6TUzTt0ycVqc/img.jpg?width=980" id="de095" class="rm-shortcode" data-rm-shortcode-id="02fdd42dfda8e3665a7b547bb88007ef" data-rm-shortcode-name="rebelmouse-image" alt="swimmer mid stroke" />
Image source: Nejron Photo/Shutterstock<p>The study found that for athletes without asthma, however, the use of currently banned β-agonists did indeed result in enhanced performance. The authors write, "Our meta-analysis shows that β2-agonists improve anaerobic performance by 5%, an improvement that would change the outcome of most athletic competitions."</p><p>That 5 percent is an average: 70-meter sprint performance was improved by 3 percent, while strength performance, MVC (maximal voluntary contraction), was improved by 6 percent.</p><p>The analysis also revealed that different results were produced by different methods of ingestion. The percentages cited above were seen when a β-agonist was ingested orally. The effect was less pronounced when the banned substances were inhaled.</p><p>Given the difference between the results for allowed and banned β-agonists, the study's conclusions suggest that the WADA has it about right, at least in terms of selection of allowable β-agonists, as well as the allowable dosage method.</p>
Takeaway<p>The study, say its authors, "should be of interest to WADA and anyone who is interested in equal opportunities in competitive sports." Its results clearly support vigilance, with the report concluding: "The use of β2-agonists in athletes should be regulated and limited to those with an asthma diagnosis documented with objective tests."</p>
Richard Feynman once asked a silly question. Two MIT students just answered it.
Here's a fun experiment to try. Go to your pantry and see if you have a box of spaghetti. If you do, take out a noodle. Grab both ends of it and bend it until it breaks in half. How many pieces did it break into? If you got two large pieces and at least one small piece you're not alone.
But science loves a good challenge<p>The mystery remained unsolved until 2005, when French scientists <a href="http://www.lmm.jussieu.fr/~audoly/" target="_blank">Basile Audoly</a> and <a href="http://www.lmm.jussieu.fr/~neukirch/" target="_blank">Sebastien Neukirch </a>won an <a href="https://www.improbable.com/ig/" target="_blank">Ig Nobel Prize</a>, an award given to scientists for real work which is of a less serious nature than the discoveries that win Nobel prizes, for finally determining why this happens. <a href="http://www.lmm.jussieu.fr/spaghetti/audoly_neukirch_fragmentation.pdf" target="_blank">Their paper describing the effect is wonderfully funny to read</a>, as it takes such a banal issue so seriously. </p><p>They demonstrated that when a rod is bent past a certain point, such as when spaghetti is snapped in half by bending it at the ends, a "snapback effect" is created. This causes energy to reverberate from the initial break to other parts of the rod, often leading to a second break elsewhere.</p><p>While this settled the issue of <em>why </em>spaghetti noodles break into three or more pieces, it didn't establish if they always had to break this way. The question of if the snapback could be regulated remained unsettled.</p>
Physicists, being themselves, immediately wanted to try and break pasta into two pieces using this info<p><a href="https://roheiss.wordpress.com/fun/" target="_blank">Ronald Heisser</a> and <a href="https://math.mit.edu/directory/profile.php?pid=1787" target="_blank">Vishal Patil</a>, two graduate students currently at Cornell and MIT respectively, read about Feynman's night of noodle snapping in class and were inspired to try and find what could be done to make sure the pasta always broke in two.</p><p><a href="http://news.mit.edu/2018/mit-mathematicians-solve-age-old-spaghetti-mystery-0813" target="_blank">By placing the noodles in a special machine</a> built for the task and recording the bending with a high-powered camera, the young scientists were able to observe in extreme detail exactly what each change in their snapping method did to the pasta. After breaking more than 500 noodles, they found the solution.</p>
The apparatus the MIT researchers built specifically for the task of snapping hundreds of spaghetti sticks.
(Courtesy of the researchers)
What possible application could this have?<p>The snapback effect is not limited to uncooked pasta noodles and can be applied to rods of all sorts. The discovery of how to cleanly break them in two could be applied to future engineering projects.</p><p>Likewise, knowing how things fragment and fail is always handy to know when you're trying to build things. Carbon Nanotubes, <a href="https://bigthink.com/ideafeed/carbon-nanotube-space-elevator" target="_self">super strong cylinders often hailed as the building material of the future</a>, are also rods which can be better understood thanks to this odd experiment.</p><p>Sometimes big discoveries can be inspired by silly questions. If it hadn't been for Richard Feynman bending noodles seventy years ago, we wouldn't know what we know now about how energy is dispersed through rods and how to control their fracturing. While not all silly questions will lead to such a significant discovery, they can all help us learn.</p>
Certain water beetles can escape from frogs after being consumed.
- A Japanese scientist shows that some beetles can wiggle out of frog's butts after being eaten whole.
- The research suggests the beetle can get out in as little as 7 minutes.
- Most of the beetles swallowed in the experiment survived with no complications after being excreted.