Professor Patrick McGovern, a world authority on ancient alcoholic beverages, describes how alcohol had a profound effect on early societies.
Patrick McGovern, a biomolecular archaeologist at the University of Pennsylvania, has one of the coolest jobs in the world. Some have called him “the Indiana Jones of Alcohol” or “the beer archaeologist”. What he does is recreate the world's oldest drinks by finding and utilizing organic material at archaeological sites. A world authority on ancient alcoholic beverages, he’s found humanity’s oldest drinks and re-made some of them, like a beer from the legendary King Midas's court and a 9000-year-old Chinese rice and honey drink from the Neolithic period.