Adam Platt
Restaurant Critic, New York Magazine
Adam Platt is the Restaurant Critic for New York Magazine. He is the older brother of actor Oliver Platt.
Adam Platt on developing a professional constitution.
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2 min
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Bringing the kitchen to the forefront.
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1 min
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Adam Platt writes about New York restaurants. Does he feel disconnected from the rest of the country?
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2 min
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Are farmers going to be the next food celebrities?
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2 min
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What is going to happen to the restaurants that were in the pipeline before the recession hit? How patient will consumers be with rising prices?
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4 min
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The Starbucks Generation grew up knowing, loving food, Platt says.
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2 min
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After one visit, Adam Platt wrote a glowing, four-star review of David Chang’s new restaurant – and caught a lot of flak for it. Platt responds.
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3 min
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Chang’s food has a compulsively edible quality, Platt says.
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3 min
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Whose star is rising, and whose star is fading?
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3 min
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The weirdest thing Adam Platt has ever eaten.
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4 min
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It”s hard when you”re so tall, says Adam Platt.
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3 min
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There’s a lot more scrutiny, Platt says.
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3 min
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Platt says he’s an easy-going critic.
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2 min
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Adam Platt includes his wife in his reviews. Does he run the risk of sounding like the child-quoting Adam Gopnik?
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2 min
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Where does the restaurant critic go for a good meal when he’s off duty?
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3 min
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Adam Platt defends Frank Bruni.
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3 min
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It’s about the experience, Platt says.
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3 min
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You don’t, says Platt.
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2 min
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