Not How The Story Ends This Time
When a bullet from the muzzle of a high powered rifle hits the flesh of a human target, the skin is instantly eviscerated by the speed of the bullet’s hot metal tip. The projectile rips apart muscles and arteries, and if the shooter is close enough, can shatter bone into pieces of meal and dust. Despite all of the protest march footage and protest rally speeches that are replayed over and over every year on the anniversary of the death of Dr. Martin Luther King Jr., it is the vivid, violent, crimson colored image of a dead man lying on a balcony that sits in the front of my mind.
There is no little irony in the fact that today, Dr. King’s Auburn Avenue home in Atlanta, now a historical landmark, sits a few blocks away from Freedom Parkway.
I used to watch the civil rights documentaries on television as a young teenager in the early eighties. The angry white mobs seemed so distant, the hateful rhetoric of racist governors and police officers so foreign, there were times when I had to wonder if they weren’t all acting out parts in a play. Now, thirty years later, right here in Atlanta, the “city to busy to hate”, I understand why I could think that those newsreels of angry white people who expressed unimaginable amounts of rage against the idea that black Americans should be their equals in all aspects of American life might be make-believe. I didn’t know then what I know now, almost thirty years later – what it is to live among people whose flawed sense of moral outrage drives a constant public display of their anger.
Outraged Americans are building slowly towards the kind of toxic public environment that puts fingers on the triggers of high-powered rifles. Outraged Americans are nurturing private frenzies into the kind of venomous public environment that seeks at its nadir to once again eviscerate the flesh of a human target.
That’s not how the story ends, though.
Not this time.
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We all know eating “healthy” food is good for our physical health and can decrease our risk of developing diabetes, cancer, obesity and heart disease. What is not as well known is that eating healthy food is also good for our mental health and can decrease our risk of depression and anxiety.
Infographics show the classes and anxieties in the supposedly classless U.S. economy.
For those of us who follow politics, we’re used to commentators referring to the President’s low approval rating as a surprise given the U.S.'s “booming” economy. This seeming disconnect, however, should really prompt us to reconsider the measurements by which we assess the health of an economy. With a robust U.S. stock market and GDP and low unemployment figures, it’s easy to see why some think all is well. But looking at real U.S. wages, which have remained stagnant—and have, thus, in effect gone down given rising costs from inflation—a very different picture emerges. For the 1%, the economy is booming. For the rest of us, it’s hard to even know where we stand. A recent study by Porch (a home-improvement company) of blue-collar vs. white-collar workers shows how traditional categories are becoming less distinct—the study references "new-collar" workers, who require technical certifications but not college degrees. And a set of recent infographics from CreditLoan capturing the thoughts of America’s middle class as defined by the Pew Research Center shows how confused we are.
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