What is Big Think?  

We are Big Idea Hunters…

We live in a time of information abundance, which far too many of us see as information overload. With the sum total of human knowledge, past and present, at our fingertips, we’re faced with a crisis of attention: which ideas should we engage with, and why? Big Think is an evolving roadmap to the best thinking on the planet — the ideas that can help you think flexibly and act decisively in a multivariate world.

A word about Big Ideas and Themes — The architecture of Big Think

Big ideas are lenses for envisioning the future. Every article and video on bigthink.com and on our learning platforms is based on an emerging “big idea” that is significant, widely relevant, and actionable. We’re sifting the noise for the questions and insights that have the power to change all of our lives, for decades to come. For example, reverse-engineering is a big idea in that the concept is increasingly useful across multiple disciplines, from education to nanotechnology.

Themes are the seven broad umbrellas under which we organize the hundreds of big ideas that populate Big Think. They include New World Order, Earth and Beyond, 21st Century Living, Going Mental, Extreme Biology, Power and Influence, and Inventing the Future.

Big Think Features:

12,000+ Expert Videos

1

Browse videos featuring experts across a wide range of disciplines, from personal health to business leadership to neuroscience.

Watch videos

World Renowned Bloggers

2

Big Think’s contributors offer expert analysis of the big ideas behind the news.

Go to blogs

Big Think Edge

3

Big Think’s Edge learning platform for career mentorship and professional development provides engaging and actionable courses delivered by the people who are shaping our future.

Find out more
Close
With rendition switcher

Transcript

Jennifer Rubell: Well I think what makes a great professional chef is somebody . . .  Well scratch that.  I think what makes a great professional chef or home cook is somebody with a terrific palate first of all.  Somebody who loves to eat; and has a really good sense of flavor; and has tasted a lot of different things in the world; thinks about food and really applies that to their cooking; and has some kind of . . . some kind of philosophy that they bring to the world of food.  Now that’s what makes a great cook or a great chef.
To be a very, very good home cook, you don’t need all that.  You just need to be able to cook a few dishes well.  But somebody who is really pushing . . . pushing the public’s sense of taste, or flavor, or the definition of cooking is going to be somebody who has a real perspective.  And they’ve arrived at that perspective through a lot of tasting, and they are then pushing it to something new.  It’s what makes a great artist in any medium.

Recorded on 12/13/07

 

What makes a great chef?

Newsletter: Share: